Construct a Brunch

Kindly select as many menu items as you wish from any category.

Brunches are served buffet style.

From the Baker

Assorted fruit danish (cheese, cherry, blueberry, apple& raspberry) Assorted fresh muffins (blueberry, cranberry, apple, corn & bran)
Assorted bagels with cream cheese cheese
Banana bread and cranberry nut bread
Freshly-baked scones

Something Eggs-Travagant

Scrambled eggs with chives
Scrambled eggs with cheddar cheese
Assorted breakfast quiche
Miniature croissants with scrambled eggs, cheddar cheese, and bacon

Sizzlin’ Griddle Favorites

Red bliss homefries with caramelized onions
Crispy bacon (3 slices per person)
Country sausage (2 links per person)
Canadian bacon (2 slices per person)
Smoked ham (2 slices per person)

Pancakes-n-More

Belgium waffles
Buttermilk pancakes
Texas-style French toast
Fruit crepes

The Smorgasbord

Chicken piccata
Tri mushroom chicken marsala

Baked filet of sole with crabmeat stuffing

Poached salmon with a dill sauce
Broiled scrod with a cracker crumb topping
Seafood Newburg with puff pastry shells

The Accompaniments

Seasonal fresh fruit salad
Fresh fruit juices
Freshly brewed coffee
Hot chocolate

All prices are subject to a 20% administrative fee and 6.25% Mass sales tax.